Lunch

LUNCH MENU
AVAILABLE FRIDAYS & SATURDAYS
11AM – 4PM

FRIED AVOCADO FINGERS
WITH CHIPOTLE DRIZZLE | 9
Panko breaded avocado with chipotle.

CRAB BEIGNET | 11
Mustard remoulade.

BURGERS + SANDWICHES
Burgers are double patty Wagyu beef, regular fries or sweet potato fries. Served on brioche bun with toasted chipotle mayo.

BURGUNDY BURGER* | 16
Cheddar cheese, bacon, sauteed mushrooms topped with burgundy wine reduction.

HOUSTON BURGER* | 16
Sauteed onions, house chili, & cheddar.

OZARK BURGER* | 16
Cheddar, BBQ sauce, bacon, slaw, & roasted pork.

L.A. BURGER* | 16
Adobo sauce, guacamole, arugula, & grilled tomato.

KANSAS CITY BURGER* | 16
Cheddar, smoked brisket, & tangy BBQ sauce.

PASTRAMI REUBEN | 15.75
Pastrami, hearty slaw, spicy Russian sauce, & swiss cheese. Served on toasted rye.

HICKORY CLUB | 14.50
Smoked ham, lettuce, tomato, house-made pickles, bacon, sharp cheddar, & chipotle aioli on toasted bread.

PORTOBELLO MUSHROOM MELT | 14
Topped with our melted cheese blend, arugula, avocado, chipotle mayo, & pico de gallo. Served on brioche.

CAESER CHICKEN WRAP | 14
Fresh Romaine, iron skillet chicken, caesar dressing, tomatoes wrapped in fresh flour tortilla.

PRIME RIB SANDWICH | 21
Juicy prime rib thinly sliced, dipped in our house made au jus, piled high on french baguette with melted gouda, & creamy horseradish sauce.

MAINS

STEAK FRITS | 46
12 ounce ribeye, fries topped with roquefort butter.

BUTTER CHICKEN POUTINE | 19
House butter sauce, chicken breast, basmati rice, naan, & mango chutney.

SHRIMP PO’ BOY | 15
Golden-fried Cajun shrimp toasted French roll, shredded lettuce, tomato, pickles, & creole remoulade.

MUFFALETA | 16
Olive salad, iceberg lettuce, ham, pepperoni, salami, pepper jack, & spicy mustard.

TAPAS STYLE MENU

ASIAN TUNA BOWL | 10
Ahi tuna, avocado, mango, carrots, cucumber, angel hair, napa cabbage, peanuts, ginger lime vinaigrette.

ENERGY CITY SALAD | 8
Avocado, bacon, celery, almonds, currants, greens, kale, & molasses vinaigrette.

POLO SALAD | 8
Little gems, bacon, avocado, parmigiano reggiano, crispy soft-boiled egg, & warm bacon vinaigrette.

FISH FACE BOWL | 9
Salmon, teriyaki, rice, grilled pineapple, & edamame.

SPAGHETTI AND MEATBALLS | 10
Traditional spaghetti and meatballs with pomodoro sauce.

ANGEL HAIR PASTA WITH SHRIMP | 10

SIDES
Fries $3
Mashed potatoes $5
Rice $3
Shrimp 2 ea. $8
Chicken 4 oz $6

We take pride in preparing our food from scratch every day. Some items will have limited availability and we respectfully cannot guarantee steaks prepared ‘medium well or above. *We are obliged to tell you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness. We are concerned for your well-being, if you have allergies please alert us, as not all ingredients are listed. Bon Appetit!